Menu

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Mastro’s Ocean Club is a classy and upscale dining spot located in Las Vegas, offering an extensive menu with a focus on seafood and steaks. From appetizers like shrimp cocktail and lobster bisque to sushi selections such as Ahi Tuna Tostada and Clear Lobster Roll, the variety is impressive. Customers rave about the exceptional service and top-notch quality of the food, especially the perfectly cooked steaks and fresh seafood. The ambiance is elegant and welcoming, making it a great choice for special occasions or a splurge dinner. With options for keto and vegetarian diets, Mastro’s Ocean Club caters to a diverse range of preferences. Don't miss out on their famous butter cake for dessert, a perfect ending to a memorable dining experience.

Appetizers Sushi Selection Soups & Salads Steaks & Chops Seafood Potatoes & Fresh Vegetables

Appetizers

Appetizers

Shrimp Cocktail

Dungeness Crab Cocktail

Lobster Cocktail

Snow Crab Claw

Chilled Alaskan King Crab Legs

Alaskan Red King Crab Claws

Caviar*

Oysters On Half Shell*

Ahi Tuna Tartare*

Seared Ahi Tuna*

Fried Calamari

Escargot

Steamed Mussels

Oysters Rockefeller

Sauteed Shrimp

Sauteed Sea Scallops*

Vanilla Battered Shrimp

Smoked Salmon

Beef Carpaccio*

Ocean Club Crab Cakes

Ahi Tuna Tostada

Big eye tuna with fresh avocado, spicy onion salsa, and ponzu chili sauce

Maguro Lime Roll

California chile tempura with big eye tuna, fresh avocado, ponzu sauce and curry oil

Seared Albacore with Black Truffles

Seared albacore sliced sashimi style. Topped with ponzu, fresh shaved black truffle and fried crushed garlic chips

Clear Lobster Roll

Spiny lobster tempura, mango, avocado, spicy mayo and masago (flying fish roe) rolled with fresh greens. Served with Chef Angel's signature lobster sauce and curry oil

Hamachi with Crispy Onions

Hamachi sliced sashimi style. Served with fried thinly sliced Mexican green onions. Topped with ponzu truffle oil and truffle salt

Veggie Roll

Tempura fried asparagus rolled with rice, cucumber, spicy mayo, yamagobo, avocado, red lettuce & sesames seeds. Served with spicy mayo

Jalapeno Tuna Sashimi

Ahi Tuna sliced sashimi style, topped with fresh squeezed key lime juice, thinly sliced jalapenos, and ponzu chili sauce

Sushi Selection

Sushi Selection

Soups & Salads

Soups & Salads

Boston Clam Chowder

Lobster Bisque

Caesar Salad

Spicy Mambo Salad

Ocean Club Salad

Chopped Salad

Iceberg Wedge

Beefsteak Tomato & Onion

Heirloom Tomato & Burrata

Petite Filet*

8oz

Filet*

12oz

Bone-In Filet*

12oz, 18oz

New York Strip*

16oz

Bone-In Ribeye*

22oz

Bone-In KC Strip*

18oz

Herb Roasted Chicken*

24oz

Rack of Lamb*

22oz

Steaks & Chops

Steaks & Chops

Seafood

Seafood

Chilean Sea Bass*

Ahi Tuna Sashimi*

Scottish Salmon Fillet*

Pacific Swordfish*

Fillet of Arctic Char "Oreganata"*

Sauted Sea Scallops*

Hawaiian Big Eye Tuna*

Gulf Red Snapper*

Lemon Sole*

Alaskan King Crab Legs*

Twin Lobster Tails*

Vanilla Battered Twin Lobster Tails*

Broiled Live Maine Lobster*

Lobster Mashed Potatoes

Gorgonzola Mac & Cheese

Sweet Potato Fries

1 lb. Baked Potato

Twice Baked Potato

Garlic Mashed Potatoes

Scalloped Potatoes

French-Fried Potatoes

Sea Salt & Vinegar Fries

Sauted Mushrooms

Alaskan King Crab Black Truffle Gnocchi

Green Beans with Sliced Almonds

Roasted Brussels Sprouts

Creamed Spinach

Creamed Corn

Sauted Sugar Snap Peas

Spinach - Steamed or Sauted

Broccoli - Steamed or Sauted

Asparagus - Steamed or Sauted

Colossal Onion Rings

Potatoes & Fresh Vegetables

Potatoes & Fresh Vegetables